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Mouse Chat Disney Radio –

Trattoria al Forno Review

 

This weeks Mouse Chat starts with Disney World and Disneyland News:
Richard Petty at Walt Disney World will be closing in 2015
.

 

Richard Petty at Disney World Closing

Cars Land’s Luigi’s Flying Tires Ride Closing
at Disney’s California Adventure will be closing Feb. 2015 to make way for a new Cars themed ride.

DCA-New-Cars-Ride

Here is the retired Luigi’s Flying Tires Ride:

Luigi's-Flying-Tires-Ride-DL

Luigi's-Flying-Tires-Ride-tire

Luigi's-Flying-Tires-Ride

Trattoria al Forno, the new restaurant for Disney’s BoardWalk is open.
Lauren headed down to Walt Disney World to Trattoria al Forno for dinner.
We are happy to say Trattoria al Forno gets two thumbs up.  Great service, amazing food, and a nice new look for this Italian restaurant.

Trattoria al Forno Menu

Trattoria al Forno Disney World

Antipasti

Fried Calamari

with White Balsamic and Lemon Agrodolce
$11.99

Venetian Mussels with Tomato-Curry Broth and Grilled Bread

with Tomato-Curry Broth and Grilled Bread
$11.99

Caprese Salad

with House-made Mozzarella
$9.99

Romaine Lettuce

with Cucumber, Tomato, Olives, and shaved Pecorino-Romano on Grilled Bread
$7.99

Regional Italian Soup of the Day
$6.49

Grilled Treviso

with Gorgonzola Dolce and Pistachio Gremolata
$7.99

Thin-sliced Italian Cured Meats

with House-pickled Peppers, Olives, and Caponata
$15.99

Pizza al Forno a Legna

Fennel Sausage, Salame Piccante, and House-pickled Peppers

$18.99

Broccoli Rabe with Fennel Sausage

$18.99

Smoked Prosciutto, Potato, Rosemary, and Mozzarella

 $16.99

Margherita – Mozzarella, Tomato, and Basil

 $16.99

Truffle Cream with Asiago, Pecorino, and Fontina

 $16.99

Roasted Portobello Mushroom and Cipollini Onions with Arugula

 $18.99

Pasta e Riso

Linguini alla Vongole
$22.99

Polpetta Gigante

Giant Meatball with Ricotta Cannelloni and Marinara
$19.99

Baked Lasagna

with Shaved Fennel-Arugula Salad
$18.99

Seasonal Risotto

$18.99

Campanelle

with Green Beans, Roasted Potatoes, and Genovese Pesto
$18.99

Semolina Tagliatelle alla Carbonara

with Guanciale
$19.99

Carni e Pesci

Slow-cooked Lamb Shank

with soft Polenta
$26.99

Whole-roasted Fish (Market Price)

with Roasted Vegetables

Braised Beef Bolognese

with House-made Cavatelli
$21.99

Pork Chop alla Milanese

topped with Shaved Fennel-Arugula Salad
$23.99

Chicken Breast alla Parmigiana

with Tagliatelle
$21.99

Wood-grilled Shrimp

with Garlic, Caper, and Anchovy Butter with Polenta
$21.99

Eggplant Rollatini

with Shaved Fennel-Arugula Salad
$17.99

T-Bone Steak Florentine

with Broccolini
$36.99

Dolci

Tiramisù

Lady Finger soaked with Espresso and layered with Italian Mascarpone Cream
$6.99

Signature Dessert

Bomboloni with Dark Chocolate served with Vanilla Gelato
$6.49

Cannoli Pizzelle

filled with Chocolate and Pistachio Cream
$6.99

Lemon Panna Cotta

with Almond Crunch and Macerated Berries (No Sugar Added & Gluten-free)
$6.49

Affogato al Caffè

Espresso with choice of Hazelnut or Vanilla Gelato
$4.99

Spoonful of Gelato

choice of Hazelnut, Double Dark Chocolate, Strawberry-Basil-Balsamic, or Pistachio-Stracciatella
$4.99

Piedmont Hazelnut-Chocolate Cake

with Oranges and Whipped Cream
$6.49

“Spaghetti” Gelato and “Meatballs”

$5.19

 


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